Welcome back to Joey Pinz Discipline Conversations, where we embark on insightful discussions about health, nutrition, and personal well-being! 🍎🥗
In this eye-opening 3rd episode, join me, Joey Pinz, as I sit down with the talented Chef-Alex Treen, an expert in culinary arts and nutrition, as we explore the intriguing evolution of the American diet. 🍔🥦 Chef Alex Treen decided to attend culinary school right after high school. He continued to grow as a chef by traveling and working under many amazing chefs. Chef Alex has helped open many restaurants and even his own catering company.
🎥 In this thought-provoking conversation, Chef-Alex delves into:
✔️ The historical shifts that have transformed the way Americans eat and their impact on health.
✔️ The challenges posed by the prevalence of processed foods, fast food culture, and sedentary lifestyles.
✔️ Practical tips for making healthier food choices and embracing a balanced approach to nutrition.
Chef Alex’s culinary expertise and deep understanding of nutrition will empower you to rethink your relationship with food and make positive changes in your diet for a healthier and more fulfilling life!
🏆 If you find this conversation enlightening, don’t forget to hit that “Subscribe” button and turn on the notification bell to join our community and stay informed about future episodes. Let’s continue our journey towards a disciplined and nourished life together!
📢 Share this video with friends and family who are passionate about food, nutrition, and well-being. Let’s spread awareness and inspire positive transformations in dietary habits!
Episode Links:
Web: https://www.tasteshow.com/about-chef-…
Instagram: / chef_treen
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